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Punteggio 90/100 · Da bere 2013-2017, Antonio Galloni, Vinous, Apr 2010

The 2007 Rosso di Montalcino is plump, juicy and irresistible. Sweet red cherries lead to violets, spices and tobacco as this graceful, elegant, mid-weight wine opens up in the glass. A lovely vein of minerality frames the long, generous finish. This is another impeccable and classy wine from Cerbaiona. Though not inexpensive, the estate's Rosso does offer a compelling glimpse into the genius of one of Montalcino's most inspired producers. Occasionally the Rosso can be found at favorable pricing, and it is must-buy.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

90
90/100

Antonio Galloni, Vinous

91
91/100

Antonio Galloni, Wine Advocate

Altre recensioni e punteggi

91 punti
Antonio Galloni, Wine Advocate
Punteggio 91/100 · Da bere 2010-2017, Antonio Galloni, Wine Advocate, Apr 2010

The 2007 Rosso di Montalcino is plump, juicy and utterly irresistible. Sweet red cherries lead to violets, spices and tobacco as this graceful, elegant, mid-weight wine opens up in the glass. A lovely vein of minerality frames the long, generous finish. This is another impeccable and classy wine from Cerbaiona. Though not inexpensive, the estate’s Rosso does offer a compelling glimpse into the genius of one of Montalcino’s most inspired producers. Occasionally the Rosso can be found at favorable pricing, and it is a must-buy. Anticipated maturity: 2010-2017. If I had to put together a short list of the most privileged spots in Montalcino for Sangiovese, Cerbaiona would be near or at the top of that list. These white, poor soils encourage the vines to develop deep root systems and yield wines of notable structure. In top vintages the wines are nothing short of spectacular. Production remains tiny, at around 7,000 bottles for the Brunello, which I was reminded of as I negotiated the cramped cellars while tasting through a number of wines with proprietor Diego Molinari. Of the vintages in cask, so far 2006 looks to be the most promising. Readers in search of the finest artisan wines in Tuscany will find much to admire here. Importers: Vias Imports, New York, NY; tel. (212) 629-0200; The Rare Wine Co., Sonoma, CA; tel. (707) 996-4484

Informazioni sul produttore

Cerbaiona
Cerbaiona

A cult address for many Italian fine wine lovers, Cerbaiona is one of Montalcino’s top estates. The site has long been identified as special, but it was Diego Molinari who established its reputation. Today, Matthew Fioretti is at the helm, bringing the estate into the modern era.

Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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