2019 Rosso di Montalcino
Opzioni di acquisto
Note di degustazione
Expressive, crunchy dark fruit, such as black cherry and blue plum, as well as violets and peppery undertones. Medium-bodied, creamy palate with a wonderful backbone of acidity. Subtly toasty finish. Complex, yet well rounded and balanced. Better after 2027.
Punteggi della critica
Punteggio medio
Eric Guido, Vinous
James Suckling
Altre recensioni e punteggi
Rosy florals and crushed stone give way to bright cherry and hints of animal musk as the 2019 Rosso di Montalcino unfolds in the glass. There's so much depth of primary fruit, nearly velvety in texture, yet perfectly lifted by bright acidity, turning quite perfumed toward the close. Notions of black raspberry preserves and spice linger unbelievably long, as this tapers off with incredible freshness. This is a killer Rosso from Livio Sassetti.
Informazioni sul produttore
Sassetti Livio Pertimali è una delle aziende vinicole più importanti di Montalcino, che produce costantemente alcuni dei migliori vini Brunello della regione.