Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 17/20 · Da bere 2027-2034, Julia Harding MW, jancisrobinson.com, Jan 2026

Smells more creamy than fruity. Lees richness. Mealy depth and oak spice and roundness. Generous and seductive already. Deep and long and mealy-rich. (JH)

Punteggi della critica

Punteggi della critica
89
89/100

Punteggio medio

89
88-90/100

Jasper Morris MW, Inside Burgundy

17
17/20

Julia Harding MW, jancisrobinson.com

Altre recensioni e punteggi

88 - 90 punti
Jasper Morris MW, Inside Burgundy
Punteggio 88-90/100 · Da bere 2028-2032, Jasper Morris MW, Inside Burgundy, Oct 2025

Mid lemon yellow. A smoky reduction on the nose. An oily note to the texture, a little burnt note as well, is that from the wood or just reduction? Slightly sour lemons skins to finish. Not in place today, but I would expect it to cheer up later on.

89 punti
Jasper Morris MW, Inside Burgundy
Punteggio 89/100 · Jasper Morris MW, Inside Burgundy

90 punti
Allen Meadows, Burghound
Punteggio 90/100 · Allen Meadows, Burghound

Outstanding. Smoky reduction is sufficient to overshadow the underlying fruit so if you're tempted to crack a bottle young, be sure to allow a few minutes for a thorough aeration. More interesting are the exuberantly fresh and bright middle weight flavors that possess good if not special density while exhibiting fine balance on the sneaky long finale. This is a lovely Puligny villages and almost delicate.

Informazioni sul produttore

Henri Boillot
Henri Boillot

Based in Meursault and farming some of the finest vineyards in the Côte de Beaune, Henri Boillot is a leading address in Burgundy. He crafts fine Chardonnay and Pinot Noir, but the estate is best known for its flagship monopole vineyard, Puligny-Montrachet Premier Cru Clos de la Mouchère.

Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

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