Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 16.5/20 · Da bere 2020-2028, Walter Speller, jancisrobinson.com, Jul 2020

Treiso. Tasted blind. Mid ruby with orange tinges. Candied cherry nose with hints of sweet oak and shredded wheat. Noticeable oak and candied fruit and the finish is lifted by full, ripe sour cherry. A hedonistic wine for sure. (WS)

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

17
17/20

Walter Speller, jancisrobinson.com

90
90/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

93 punti
Monica Larner, Wine Advocate
Punteggio 93/100 · Da bere 2022-2040, Monica Larner, Wine Advocate, Jul 2020

With fruit from Treiso, this wine is often recognized by its immediate and accessible personality, with silky tannins and delicate floral aromas. The Sottimano family farms five separate vineyard sites in the appellation. The 2017 Barbaresco Pajoré is a little more subdued in this vintage with a wide assortment of earthy, wild fruit and licorice aromas. This expression offers a lower threshold on the aromatic high points. However, the palate is more elaborate and constructed in this vintage with firm, free-standing tannins that give lift and buoyancy. Some 5,000 bottles were made.

90 punti
Antonio Galloni, Vinous
Punteggio 90/100 · Da bere 2023-2037, Antonio Galloni, Vinous, Nov 2019

The 2017 Barbaresco Pajorè is a pretty big departure from what readers have come to expect here. Slender in feel, the 2017 does not have the size or aromatic breadth that are the signatures of Pajorè , one of the very top sites in Barbaresco. Red cherry, blood orange, chalk and mint all open up in the glass, and yet the 2017 remains unusually compact. Perhaps I caught the 2017 on a bad day. We will see.

Informazioni sul produttore

Sottimano
Vedi produttore

Dettagli del prodotto

Uvaggio

Nebbiolo

Colore

Rosso

Sapore

Secco

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