2018 Barbaresco Fausoni Vigna del Salto

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 94/100 · Da bere 2026-2038, Antonio Galloni, Vinous, Feb 2022

The 2018 Barbaresco Fausoni is another super-classic wine in this range of Sottimano. Floral, spice and orange peel accents lend brightness to this ethereal, super-expressive Barbaresco. The 2018 will need a few years in bottle to soften, but it is quite pretty. This classically austere Barbaresco will appeal most to readers with traditionally leaning palates.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

16
16/20

Walter Speller, jancisrobinson.com

92
92/100

Jeb Dunnuck

Altre recensioni e punteggi

16 punti
Walter Speller, jancisrobinson.com
Punteggio 16/20 · Da bere 2021-2026, Walter Speller, jancisrobinson.com, Jun 2021

Neive. Tasted blind. Palish ruby. Lifted balsamic nose with hints of exotic spice. In spite of its pale appearance there is plenty of concentration of ripe fruit on the palate, but it closes up swiftly. Bags of chewy tannins and notes of gingerbread, which might indicate late-harvested fruit. (WS)

94 punti
Monica Larner, Wine Advocate
Punteggio 94/100 · Da bere 2024-2040, Monica Larner, Wine Advocate, Jun 2021

With fruit from Neive, the 2018 Barbaresco Fausoni is another gorgeous wine from Sottimano. This expression is polished and glossy, showing enormous purity to all the senses. You can get very enthusiastic about this bottle, thanks to the graceful nature of its cassis, dried raspberry and plum-like aromas. These wines from the village of Neive show excellent results in this cooler 2018 vintage.

92 punti
Jeb Dunnuck
Punteggio 92/100 · Da bere 2021-2034, Jeb Dunnuck, May 2021

The 2018 Barbaresco Fausoni is flush with ripe peach, rose petal, dried strawberry, and white truffle. The structure is lean but inviting, with dried raspberry, orange zest, and dried tea as well as fine tannins. Refreshing and open, this is ready for rather youthful enjoyment. Drink 2021-2034. Sottimano is located in Barbaresco, with holdings in the five crus of Basarin, Curra, Fausoni, Cotta, and Pajore. The estate was founded in the late 1960s by RIno Sottimano and is today led by the entire family, Andrea, Elena, and Claudia. They do not used any herbicides or pesticides in the vineyard, and they only use minimal sulfur additions at bottling. Fermentation is carried out in wood, of which approximately 30% is new, and aging is in neutral barriques for 18-20 months.

Informazioni sul produttore

Sottimano
Vedi produttore

Dettagli del prodotto

Uvaggio

Nebbiolo

Colore

Rosso

Sapore

Secco

I prezzi includono l'IVA italiana. L'IVA finale può variare al checkout in base al Paese di consegna.
Ricevi il meglio di F+R direttamente nella tua casella di posta
Iscriviti alle nostre email
Ⓒ 1994-2026 Fine+Rare Wines Ltd