2023 Rosso di Montalcino
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Note di degustazione
Punteggio 94/100 · Da bere 2026-2032, Eric Guido, Vinous, Mar 2026
The 2023 Rosso di Montalcino is wonderfully unique compared to past vintages. A burst of strawberry and cherry meets complementary nuances of rose petal, dusty earth and leather strap. This stands out for its acidity, intense but the perfect counterbalance to its tart berry fruits and mineral saturation. A stern tug of tannin adds edginess toward the close. This comes across as wiry and structured but juicy. It will show lots of early appeal if paired with the right meal, but its old-school poise tempts me to cellar it for another three to five years. Having tasted this, I'm extremely excited to see what the Brunello from this vintage will yield.
Punteggi della critica
Punteggi della critica
94
94/100
Eric Guido, Vinous
Informazioni sul produttore
Giulio Salvioni
Dettagli del prodotto
Paese / Regione