2003 Montrachet Grand Cru
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Stephen Tanzer, Vinous
Allen Meadows, Burghound
Altre recensioni e punteggi
Produced from 25 hectoliter per hectare yields, the 2003 Montrachet (white) boasts a nose of toasted pears dusted with vanilla beans. Medium-bodied and oily-textured, its toasty personality reveals loads of spices, white fruits, anise, and nutmeg. Fresh, pure, and displaying an extended finish, this beauty is a candidate for drinking over the next 9-10 years. Importer: Wilson-Daniels, St. Helena, CA; tel. (707) 963-9661
Aromas of mirabelle , apple, pear, menthol, flowers and oak. Chewy and deep, with strongly oaky flavors of pineapple, nectarine and nut oil. More massive and less detailed today than the Chevalier-Montrachet. Finishes very long and solid, with a tannic impression. There's just a single new barrel of this juice.
Informazioni sul produttore
Domaine Leflaive is arguably Burgundy’s most famous white wine producer, setting the benchmark for top-quality Chardonnay in the Côte de Beaune and the world. The property is the largest land-owner in Puligny-Montrachet, with extensive holdings in the village and five hectares of Grand Cru vineyards