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Note di degustazione
Punteggio 17/20 · Da bere 2016-2028, Walter Speller, jancisrobinson.com, Jul 2013

Mid ruby with orange tinges. Rather a lot of sweet oak and concentrated fruit on the nose, but it works on the palate. Transparent if quite tannic and a little dry on the finish, but with lots of potential. (WS)

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

17
17/20

Walter Speller, jancisrobinson.com

93
93+/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

93+ punti
Stephen Tanzer, Vinous
Punteggio 93+/100 · Stephen Tanzer, Vinous, Nov 2009

Good medium red. The least fruity but the most complex on the nose and palate of these 2005s, with classic Barolo notes of camphor, cedar, tobacco and marzipan. Offers surprising volume and silkiness on entry, then comes across as initially sweet and lush in the middle before tightening up dramatically in the glass. The big, broad, dusty tannins give the wine a youthfully muscular quality, but the way the flavors expanded again on the very long finish suggests that this will make a classic bottle in about eight years.

92 punti
Antonio Galloni, Vinous
Punteggio 92/100 · Da bere 2013-2022, Antonio Galloni, Vinous, Oct 2009

The 2005 Barolo Enrico VI presents a deeply spiced, layered expression of Nebbiolo in its menthol spices, minerals and dark fruit, all of which are framed by firm, sturdy tannins. There is lovely density and richness to be found in the glass, and the wine continues to develop quite positively with air. The Enrico VI is a bigger, more structured Barolo than the Gattera, but the flavors are also a touch more advanced, and it remains an open question as to which wine will reach full maturity first. This is another impeccable, beautifully balanced wine from Cordero di Montezemolo. The Enrico VI is made from the Villero vineyard in Castiglione Falletto.

92 punti
Antonio Galloni, Wine Advocate
Punteggio 92/100 · Da bere 2012-2022, Antonio Galloni, Wine Advocate, Oct 2009

The 2005 Barolo Enrico VI presents a deeply spiced, layered expression of Nebbiolo in its menthol spices, minerals and dark fruit, all of which are framed by firm, sturdy tannins. There is lovely density and richness to be found in the glass, and the wine continues to develop quite positively with air. The Enrico VI is a bigger, more structured Barolo than the Gattera, but the flavors are also a touch more advanced, and it remains an open question as to which wine will reach full maturity first. This is another impeccable, beautifully balanced wine from Cordero di Montezemolo. The Enrico VI is made from the Villero vineyard in Castiglione Falletto. Anticipated maturity: 2012-2022. This is a lovely set of wines from Cordero di Montezemolo, one of the most picturesque properties in all of Piedmont. The 2005 Barolos seem to be better balanced than in the past with a more enlightened use of French oak. Various American importers, including: Omniwines Distributing Co. LLC, Linden Hill, NY; tel. (718) 353-8700, Wine WareHouse, City of Commerce, CA; tel. (323) 724-1700; Bertin Henri Selections, 10900 NW 21st St, Unit 180, Doral, FL 33172; tel: (305) 343-4054

Informazioni sul produttore

Cordero di Montezemolo
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Nebbiolo

Colore

Rosso

Sapore

Secco

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