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Note di degustazione
Punteggio 96/100 · Da bere 2025-2045, Monica Larner, Wine Advocate, Aug 2023

Showing a medium-dark garnet color, the Parusso 2019 Barolo Mosconi (with 5,500 bottles made) reveals some of those distinctive aromas of skins and stems that are the hallmark of the house style. These give the wine a broader and richer profile that fits well in a generally more concentrated vintage such as this. Red rose petal, crème de cassis and dried cherry skin emerge from the bouquet. This wine promises a long aging evolution.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

18
18/20

Walter Speller, jancisrobinson.com

94
94+/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

17.5 punti
Walter Speller, jancisrobinson.com
Punteggio 17.5/20 · Da bere 2026-2038, Walter Speller, jancisrobinson.com, May 2023

Monforte d’Alba. Mid ruby with bright orange tinges. An exotic red-fruit and cassis nose of enormous depth and with top notes of sweet oak. Gripping, polished tannins over sweet, fresh red fruit. Very long and complete. Might be a little too over the top for some, but it will develop into something worth waiting for. (WS)

89 punti
Jane Anson, Inside Bordeaux
Punteggio 89/100 · Da bere 2024-2032, Jane Anson, Inside Bordeaux, Feb 2023

Ruby red colour, crushed roses, tobacco and orange peel on the nose, finely structured, aged in small oak barrels, 400m altitude. Delicate, fresh acidities that should soften further over the next few years but lacking a little in Barolo typicity, particularly in such an impressive vintage. 2ha estate in Monforte d'Alba, Marco Parusso winemaker.

94+ punti
Antonio Galloni, Vinous
Punteggio 94+/100 · Da bere 2027-2039, Antonio Galloni, Vinous, Jan 2023

The 2019 Barolo Mosconi is a deep, powerful wine. Huge swaths of tannin are pretty overpowering at this stage. Then again, this is Mosconi, where Barolos are typically quite potent. It will be interesting to see if the fruit emerges over time. Dark plum, menthol, leather sage and graphite lend character. I suspect the 2019 will be stellar if given the time to come together.

Informazioni sul produttore

Parusso
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Nebbiolo

Colore

Rosso

Sapore

Secco

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