2016 Chevalier Montrachet
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
(from a yield of almost 35 hectoliters per hectare; the estate's three grand crus were slated to be bottled at the end of June): Pale, bright yellow with a green tinge. Pure but subdued aromas of yellow peach, white flowers, stone and wild herbs. Pure and silky-sweet in the mouth, offering lightly saline flavors of green tropical fruits and anise and an impression of harmoniousness. Not a powerhouse but a wine with terrific balance and finesse. (12.8% alcohol)
Punteggi della critica
Punteggio medio
Stephen Tanzer, Vinous
Stephen Tanzer, Vinous
Altre recensioni e punteggi
The 2016 Chevalier-Montrachet Grand Cru, one of the smallest productions ever at a solitary barrel, has a tightly wound bouquet that is missing a little mineralité. The palate is well balanced with a fine line of acidity, hints of peach and dried apricot, quite conservative toward the finish with a touch of almond and a light sea spray influence. I would just like more complexity and personality here. I want it to sing of Chevalier-Montrachet!
Bright yellow. Expressive aromas of lemon zest, mandarin orange, peach, fresh apricot and crushed rock. Suave and fine-grained on entry, then rich and stylish in the middle, with flavors of white peach and smoked meat given shape by bright acidity. Nicely combines finesse and structure in the way of the best examples from this grand cru. Finishes saline, tactile and alive, with excellent drive. (Incidentally, the estate's vines in Montrachet were "massacred," according to Nadine Gublin, but Domaine Prieur will still bottle a small quantity of wine.)