Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 94-96/100 · William Kelley, Wine Advocate, Jan 2021

Moreau produced 350 liters of the 2019 Chevalier-Montrachet Grand Cru, a wine that was fermented in a new large barrel before being racked to a three-year-old barrel to finish its élevage on the lees. Offering up inviting aromas of crisp orchard fruit, mint, nutmeg and baking spices, it's full-bodied, satiny and layered, with a bright, chiseled profile and fine depth at the core.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

18
18/20

Jancis Robinson MW

93
92-94/100

Neal Martin

Altre recensioni e punteggi

92 - 94 punti
Neal Martin
Punteggio 92-94/100 · Da bere 2025-2050, Neal Martin, Dec 2020

The 2019 Chevalier-Montrachet Grand Cru, raised in a single 350-litre used barrel, was racked the week before my visit. As the first barrel was new, the wood influence is quite pronounced at the moment, though that will be assimilated by the time of bottling. The palate is fresh and delineated with candied orange peel and apricot notes. Again, there is a touch of vanilla from new oak but again, that will go with time. Good depth and very persistent on the finish. Very good potential but it will require cellaring.

93 - 96 punti
Jasper Morris MW, Inside Burgundy
Punteggio 93-96/100 · Jasper Morris MW, Inside Burgundy, Nov 2020

17.5 punti
Jancis Robinson MW
Punteggio 17.5/20 · Da bere 2027-2040, Jancis Robinson MW, Oct 2020

He exchanges juice with someone to get this. 2010 was the first vintage. Tank sample. Pear-juice nose. Rich again – only just fresher than the Bâtard. Richer and more concentrated than some Chevaliers. Just slightly tenser and more transparent than the Bâtard. Very definitely a grand cru. (JR)

Informazioni sul produttore

Domaine Bernard Moreau
Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

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