2006 Barolo Le Vigne Sibi et Paucis
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
All of the power and concentration of the year come through loud and clear in the 2006 Barolo Le Vigne. Dark, virile and incredibly intense, the 2006 is an imposing Barolo that still needs time to be at its best. Hints of rose petal, spice and dark red/purplish fruit open up in the glass, but only reluctantly. Readers need to be patient. With a bit of air, the 2006 shows off its notable breath and resonance. I am confident all the rest will come in a few years' time.
Punteggi della critica
Antonio Galloni, Vinous
Tamlyn Currin, jancisrobinson.com
Altre recensioni e punteggi
Lustrous mid ruby. Hints of dried fruit and cherry and then opens up and shows more and more depth. Same succulent gorgeous fruit with notes of dried cherry and beautiful coating tannins. Enormous length. Stylish. (WS)
Soaring aromatics make a strong first impression in Luciano Sandrone's 2006 Barolo Le Vigne (Library Release). Stunningly beautiful and vivid, the 2006 possesses tons of pedigree. Silky tannins, expressive floral notes and delineated, red-toned fruit set the stage for powerful, voluptuous Barolo that satisfies all the senses. Like the Cannubi Boschis, the 2006 Le Vigne is in a gorgeous spot to deliver phenomenal drinking pleasure now and over the next 10-15 years, perhaps longer.
How many dinners start with a wine of the pedigree of Luciano Sandrone’s 2006 Barolo Le Vigne? Not too many. The 2006 was incredibly tight when we opened, but after a few hours of air it is striking. What a wine. The flavor profile and tannin structure are decidedly classic, but the expression of fruit and overall texture are those of the modern school. This is a superb showing from the 2006.
Informazioni sul produttore
Luciano Sandrone is a name synonymous with the highest standards of Barolo winemaking. Founded in 1978, this family-owned estate has become a modern icon, earning international acclaim for its meticulous wines and thoughtful, site-driven approach to Nebbiolo.