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Note di degustazione
Punteggio 88/100 · Da bere 2016-2020, Antonio Galloni, Vinous, Jun 2016

The 2005 Barbaresco Serraboella is a more immediate, fruit-driven wine than the Vigne Erte, partly because during this era, the Serraboella was aged partly in French oak. The first signs of tertiary nuance have begun to appear in the bouquet, but there is more than enough depth and intensity in the fruit to support at least another handful of years in the cellar, although there is no further upside to be gained.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

16
16/20

Tamlyn Currin, jancisrobinson.com

92
92/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

15.5 punti
Tamlyn Currin, jancisrobinson.com
Punteggio 15.5/20 · Da bere 2010-2014, Tamlyn Currin, jancisrobinson.com, Feb 2010

A lovely nose of damson jam with the tang of Seville orange. Tiny touch of VA. The palate has some chestnut and earthy, autumnal notes with a tiny highlight of orange. But the tannins are absolutely punishing. I'm not sure if they don't just rob this wine of any pleasure it might give. (TC)

92 punti
Antonio Galloni, Vinous
Punteggio 92/100 · Da bere 2013-2022, Antonio Galloni, Vinous, Oct 2008

The 2005 Barbaresco Serraboella is an intense wine bursting with primary dark fruit and sweet toasted oak. The tannins remain fairly imposing, but the fruit is also fresh, suggesting the wine will age gracefully. This imposing Serraboella is impressive for its breadth and concentration. The wine was aged in a combination of 20-hectoliter casks and smaller French oak barrels.

92 punti
Antonio Galloni, Wine Advocate
Punteggio 92/100 · Da bere 2012-2022, Antonio Galloni, Wine Advocate, Oct 2008

The 2005 Barbaresco Serraboella is an intense wine bursting with primary dark fruit and sweet toasted oak. The tannins remain fairly imposing, but the fruit is also fresh, suggesting the wine will age gracefully. This imposing Serraboella is impressive for its breadth and concentration. The wine was aged in a combination of 20-hectoliter casks and smaller French oak barrels. Anticipated maturity: 2012-2022. Cigliuti is an estate that doesn’t seem to get much attention these days. To be sure, these are not flashy, obvious wines, yet for the most part they deliver plenty of enjoyment and pleasure. Importers: Indigenous Selections, Fort Lauderdale FL; tel. (954) 530-4021; David Vincent Selection, Union, NJ; tel. (908) 397-9117; Bianco Rosso Imports, Seattle, WA; tel. (206) 781-0702

Informazioni sul produttore

Cigliuti
Vedi produttore

Dettagli del prodotto

Uvaggio

Nebbiolo

Colore

Rosso

Sapore

Secco

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