Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 97/100 · Da bere 2029-2055, William Kelley, Wine Advocate, Jan 2022

The 2019 Bâtard-Montrachet Grand Cru has turned out brilliantly. Offering up aromas of citrus oil, toasted bread, pear, white flowers, crushed mint and buttered popcorn, it's full-bodied, layered and multidimensional, with immense concentration, tangy acids and chalky structuring extract. Concluding with a long, resonant finish, only one barrel was produced. Based on this cuvée's track record, it will require at least a decade's patience to realize all its potential.

Punteggi della critica

Punteggi della critica
97
97/100

Punteggio medio

18
18/20

Jancis Robinson MW

97
97/100

William Kelley, Wine Advocate

Altre recensioni e punteggi

18 punti
Jancis Robinson MW
Punteggio 18/20 · Da bere 2027-2045, Jancis Robinson MW, Oct 2020

In Chassagne but almost on the Puligny side. Old vines. One 350-litre barrel. Picked 6 September – his first day, with Ancegnières and Chenevottes. Barrel sample, not yet racked. Deep greenish gold. Broad and rich yet unformed. Still so young!! Lots of potential. Very PYCM. (JR)

96 - 98 punti
Jasper Morris MW, Inside Burgundy
Punteggio 96-98/100 · Jasper Morris MW, Inside Burgundy, Sep 2020

Informazioni sul produttore

Pierre Yves Colin Morey - producer
Pierre-Yves Colin-Morey

Pierre-Yves Colin-Morey (known by many as PYCM) is a négociant and domaine that has become one of the most popular white wine producers in Burgundy – with a prolific number of cuvées from the top Grands and Premiers Crus vineyards in the Côte de Beaune.

Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

Gradazione alcolica % vol

13.5%

Classificazione

Grand Cru

I prezzi includono l'IVA italiana. L'IVA finale può variare al checkout in base al Paese di consegna.
Ricevi il meglio di F+R direttamente nella tua casella di posta
Iscriviti alle nostre email
Ⓒ 1994-2026 Fine+Rare Wines Ltd