2018 Bienvenues Batard Montrachet
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Note di degustazione
The 2018 Bienvenue-Bâtard-Montrachet Grand Cru has quite an intense bouquet with honeysuckle, melon, lime and a touch of corn flour. The palate is well balanced with a saline note on the entry that gets the saliva racing. Good depth, quite powerful with a lightly spiced and very insistent finish. This is very promising and a big success for Vougeraie. Tasted blind at the Burgfest 2018 white tasting.
Punteggi della critica
Punteggio medio
The Wine Advocate
Neal Martin
Altre recensioni e punteggi
The 2018 Bienvenue-Bâtard-Montrachet Grand Cru reveals notes of citrus oil, white flowers, Anjou pear and blanched almonds. On the palate, it's more textural and enveloping than the Bâtard, with a satiny attack that segues into an ample and expansive core.
The 2018 Bienvenue-Bâtard-Montrachet Grand Cru has a little more intensity than the Bâtard-Montrachet and is more promising as a result. Desiccated orange peel, mango and light peach aromas develop in the glass, showing fine delineation. The palate is well balanced with a touch of mint on the entry and a keen thread of acidity. Nicely poised and delivering good depth on the finish, if not quite the tension of some of the finest exponents of this vineyard. Still, it should drink well for 15–20 years.
Informazioni sul produttore

Situato a sud di Nuits-Saint-Georges, a Prémeaux-Prissey, il Domaine de la Vougeraie è stato creato nel 1999, raggruppando sotto un unico nome tutti i possedimenti di Jean-Claude Boisset. La proprietà conta un totale di 40 ettari di vigneti, con ampie tenute a Vougeot e parcelle in sei Grands Crus.