2018 Chablis Montmains
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
The 2018 Chablis Montmains 1er Cru was cropped at 50hl/ha and spends 12–15 months on the lees. This has a slightly Germanic, almost petrolly nose. The palate is spicy on the entry, a little bitter, and does not quite possess the same harmony on the finish as Billaud’s other cuvées. I must admit that I could not work out this Montmains and will defer scoring for now.
Punteggi della critica
Punteggio medio
Antonio Galloni, Vinous
Allen Meadows, Burghound
Altre recensioni e punteggi
Aromas of minty pear and crisp green apple mingle with hints of spring blossom and white peach, introducing the 2018 Chablis 1er Cru Montmains, a medium to full-bodied, elegantly ample wine that's vibrant and fine-boned, with a satiny attack and a delicate core of fruit.
The 2018 Chablis Montmains 1er Cru is delicate and open-knit, with pretty floral overtones that add lift. Orchard fruit, wild flowers and light tropical accents all grace this mid-weight, creamy Chablis. Soft contours and impeccable balance add to its considerable charms.
A much more floral-inflected though riper nose speaks of spice, poached pear and somewhat less obvious Chablis character. Happily there is better Chablis character on the palate of the medium-bodied flavors that also possess very good volume along with a fine bead of minerality that really comes up on the youthfully austere and bitter lemon-suffused finale. 2024+
Informazioni sul produttore
Samuel Billaud ha iniziato a produrre vino con il suo nome nel 2009, ma è uno dei produttori più esperti di Chablis, avendo prodotto vino nella regione fin dal 1985.