Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 89/100 · Stephen Tanzer, Vinous, Nov 2011

Good medium red. Aromas of raspberry, camphor, pepper and leather. Layered and fairly deep, with a slight rusticity to the flavors of red berries, mint and camphor. Combining a serious spine and restrained sweetness, this firmly tannic, moderately long '06 needs more time in bottle.

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

89
89/100

Stephen Tanzer, Vinous

93
93/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

93 punti
Antonio Galloni, Vinous
Punteggio 93/100 · Da bere 2016-2026, Antonio Galloni, Vinous, Oct 2011

The 2006 Barolo Ravera is a big, firm wine. Dark red cherries, flowers, mint, tobacco and spices take shape in the glass in this intense Barolo. Sweet, floral notes develop over time, fleshing out the wine nicely. Today the Ravera is a bit clenched, but that is typical of the year. It should be fabulous with further bottle age.

93 punti
Antonio Galloni, Wine Advocate
Punteggio 93/100 · Da bere 2016-2026, Antonio Galloni, Wine Advocate, Oct 2011

The 2006 Barolo Ravera is a big, firm wine. Dark red cherries, flowers, mint, tobacco and spices take shape in the glass in this intense Barolo. Sweet, floral notes develop over time, fleshing out the wine nicely. Today the Ravera is a bit clenched, but that is typical of the year. It should be fabulous with further bottle age. Anticipated maturity: 2016-2026. The only problem with these wines from Flavio Roddolo is that they will be difficult to find. Readers who are able to source the wines will be treated to the work of one of Piedmont’s greatest artisan growers. Roddolo’s main vineyards are located on steep hillsides just outside of the center of Monforte, in one of the most pristine corners of the village. Importer: Jan D’Amore Wines, Brooklyn, NY; tel. (917) 257-7994

Informazioni sul produttore

Flavio Roddolo
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Nebbiolo

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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