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Note di degustazione

Note di degustazione
Punteggio 95+/100 · Da bere 2020-2037, Antonio Galloni, Vinous, Feb 2017

The 2012 Barolo Gavarini Chiniera is bright, pulsating with energy and finely chiseled to the core, but today it is the wine's creaminess and center of fruit that come through most. There is considerable fruit density in the glass, but the 2012 is also dense and closed in on itself. Readers will have to be patient; this is a 2012 that demands cellaring.

Punteggi della critica

Punteggi della critica
95
95/100

Punteggio medio

96
96/100

Antonio Galloni, Vinous

96
96/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

96 punti
Antonio Galloni, Vinous
Punteggio 96/100 · Antonio Galloni, Vinous, Sep 2016

The 2012 Barolo Gavarini Chiniera is one of the most beautiful, precise wines of the vintage. Finely cut and chiseled, the Gavarini exudes energy and tension, both signatures of this high-altitude, Monforte site. Crushed flowers, dark red berries, mint and crushed rocks are some of the signatures. So many 2012s are open-knit, but Grasso's Gavarini is going to need at least several years in barrel. If anything, the 2012 is a bit austere, but I say that in the best sense of the word. Exotic, alluring and totally stunning, the 2012 is a real knock-out.

94 punti
Monica Larner, Wine Advocate
Punteggio 94/100 · Da bere 2018-2035, Monica Larner, Wine Advocate, Jun 2016

A beautiful bouquet characterized by feminine floral tones and elegant accents of smoke, ash and crushed mineral distinguish this classic wine. The 2012 Barolo Gavarini Chiniera is a balanced and harmonious effort that makes you forget about the warm growing conditions in this vintage. The fruit ripeness and overall precision of the wine are impeccable. There's a touch of crunchy firmness in terms of tannins and the acidity adds brightness and energy. This wine should reach its drinking window in about ten years.

96 punti
Antonio Galloni, Vinous
Punteggio 96/100 · Da bere 2024-2042, Antonio Galloni, Vinous, Mar 2016

The 2012 Barolo Gavarini Chiniera is one of the most beautiful, precise wines of the vintage. Finely cut and chiseled, the Gavarini exudes energy and tension, both signatures of this high-altitude, Monforte site. Crushed flowers, dark red berries, mint and crushed rocks are some of the signatures. So many 2012s are open-knit, but Grasso's Gavarini is going to need at least several years in barrel. If anything, the 2012 is a bit austere, but I say that in the best sense of the word. Exotic, alluring and totally stunning, the 2012 is a real knock-out.

Informazioni sul produttore

Elio Grasso
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Nebbiolo

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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