2013 Chassagne Montrachet En Remilly
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Note di degustazione
Ripe, expressive aromas of yellow peach and flowers. A step up in fleshiness and ripeness from the Boudriotte and rounder than the 2014 En Remilly. The sweet, peachy fruit carries well on the aftertaste. In a distinctly ripe style for this wine, but with the energy of the year. This fruit appears to have benefited from the longer growing season.
Punteggi della critica
Punteggio medio
Stephen Tanzer, Vinous
Stephen Tanzer, Vinous
Altre recensioni e punteggi
The 2013 Chassagne-Montrachet 1er Cru En Remilly has a subtle tropical note on the nose, a little more "richesse" than Bruno's other premier crus, with hints of mango and tangerine coming through with aeration. The palate is medium-bodied with coconut, quince and apricot – certainly the most exotic of the Chassagne premier crus with a long, joyful finish. This will be the kind of Chassagne you glug away far too quickly.
Tangy aromas and flavors of pear, lemon drop and mandarin orange, plus a deeper-pitched leesy element. Supple, creamy and dry; not the last word in concentration or length but this nicely silky premier cru finishes with intriguing salty minerality.