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Note di degustazione

Note di degustazione
Punteggio 90+/100 · Stephen Tanzer, Vinous, Sep 2012

Pure but closed on the nose. Juicy and very tightly wound, with a slightly tart character to the flavors of lemon and Key Lime pie. Strong but integrated acidity. This was bottled just a month before my visit, whereas the Saint-Aubin wines have been in bottle since last November.

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

90
90/100

Jancis Robinson MW

90
88-91/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

91 punti
Antonio Galloni, Vinous
Punteggio 91/100 · Da bere 2013, Antonio Galloni, Vinous, Aug 2012

Colin-Morey's 2010 Chassagne-Montrachet Les Enseignières captures the best elements of the vintage. It is at once intense yet weightless, with a cool minerality that is presently keeping the fruit from being fully expressive. In another year or two the Enseignières should begin to blossom.

91 punti
Antonio Galloni, Wine Advocate
Punteggio 91/100 · Da bere 2013, Antonio Galloni, Wine Advocate, Aug 2012

Colin-Morey’s 2010 Chassagne-Montrachet Les Ancegnières captures the best elements of the vintage. It is at once intense yet weightless, with a cool minerality that is presently keeping the fruit from being fully expressive. In another year or two the Ancegnières should begin to blossom. Anticipated maturity: 2013+. Pierre-Yves Colin and Caroline Morey follow their stunning 2009s with an equally compelling set of 2010s. The 2010s have deep site-specific signatures, rich fruit and plenty of acidity. Fans of this small, but increasingly high profile address will want to flock to these wines. Pierre Yves Colin started picking on September 22. Yields were down just 5-10%, which is pretty remarkable considering the vintage. It was a difficult vintage in the cellar, as malos were late and slow. When I visited last June, virtually all of the wines were still finishing their malos. With the exception of the St. Aubins, the 2010s spent about 18 months in barrel. The St. Aubins were bottled in November 2011. All of the other 2010s were bottled in April 2012. The 2011s, which I tasted from barrel, are very promising, so there is a lot to look forward to. A Daniel Johnnes Selection, imported by Michael Skurnik, Syosset, NY; tel. (516) 677-9300; also imported by Bertin Henri Selections, 10900 N.W. 21st Street, Unit 180, Doral, Florida 33172 tel: (305) 343-4054

88 - 91 punti
Stephen Tanzer, Vinous
Punteggio 88-91/100 · Stephen Tanzer, Vinous, Sep 2011

Reticent aromas of lemon and orange zest, white peach and flowers. The palate offers good volume, with ripe acidity and a peppery nuance giving lift to the citrus and stone fruit flavors. These 85-year-old vines were picked first, according to Colin.

Informazioni sul produttore

Pierre Yves Colin Morey - producer
Pierre-Yves Colin-Morey

Pierre-Yves Colin-Morey (known by many as PYCM) is a négociant and domaine that has become one of the most popular white wine producers in Burgundy – with a prolific number of cuvées from the top Grands and Premiers Crus vineyards in the Côte de Beaune.

Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Village

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