Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
FINE+RARE, Oct 2014

Layers of berry fruits, menthol and flowers. Rosso of a very high order. Opened up in the glass to reveal more depth. Very drinkable now.

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

91
91/100

Monica Larner, Wine Advocate

18
18/20

Walter Speller, jancisrobinson.com

Altre recensioni e punteggi

89 punti
Antonio Galloni, Vinous
Punteggio 89/100 · Da bere 2015-2021, Antonio Galloni, Vinous, May 2014

Dried cherries, crushed flowers, mint, spices and cedar lift out of the glass in the 2010 Rosso di Montalcino. Sweet and layered, but also classic in its austerity and structure, the 2010 captures the essence of the house style. The 2010 should drink well pretty much upon release.

91 punti
Monica Larner, Wine Advocate
Punteggio 91/100 · Da bere 2014-2022, Monica Larner, Wine Advocate, Feb 2014

The 2010 Rosso di Montalcino opens to a brilliant ruby color and tightly focused aromas of forest berry, white almond, cola, bramble and anisette. It exhibits a stunning sense of lightness and buoyancy. Of course, that characteristic note of acidic freshness and menthol makes for a resounding finish and is testament of the enormous quality of fruit in 2010. Drink: 2014-2022. Perhaps the most iconic image in Montalcino is that of the lanky Franco Biondi Santi walking, cane in hand, down the cypress-lined drive that leads to his beloved Il Greppo estate. It's painful to think he no longer exists in that tight corridor of shade between the trees. The Brunello pioneer died in April 2013, at 92 years of age. Today, the imposing figure who greets you past the tree line belongs to his son, Jacopo Biondi Santi. The legacy of this estate and the guardianship of Montalcino-s most prized wine tradition now rests squarely on his shoulders. "I'm not afraid to say it," Jacopo confides: "I'm daunted by the enormity of this responsibility." This conversation was the single most precious moment I experienced during my last trip to Montalcino. Like many others, I was concerned about the generational shift at Il Greppo. Dottore Biondi Santi did everything himself and who could ever take his place? More importantly: Would the wines change? My exchange with Jacopo and that glimmer of vulnerability assured me that Il Greppo would be just fine. Jacopo has made some small tweaks in the winery. Most notably he brought his bladder press over from Castello di Montepo to replace his father's traditional press. Otherwise, the Old World formality of the winery is exactly the same. Importer: Vision Wine & Spirits, www.visionwineandspirits.com

17.5 punti
Walter Speller, jancisrobinson.com
Punteggio 17.5/20 · Da bere 2014-2020, Walter Speller, jancisrobinson.com, Jan 2014

Healthy mid ruby with the beginning of orange tinges. Wonderful compact and youthful on the nose with iron, orange clove and cherry. Succulent and poised and sleek. The acidity is a little angular on the finish. Transparent cherry fruit. Real class and elegance. (WS)

Informazioni sul produttore

Biondi Santi
Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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