Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 15.5/20 · Da bere 2016-2028, Walter Speller, jancisrobinson.com, Jun 2012

La Morra. Deep ruby with orange rim. Seems lifted (VA?), monolithic and sweet. Wait. (WS)

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

16
16/20

Walter Speller, jancisrobinson.com

93
93/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

92 punti
Antonio Galloni, Vinous
Punteggio 92/100 · Da bere 2016-2028, Antonio Galloni, Vinous, Apr 2012

The 2008 Barolo Conca shows quite a bit more freshness and vibrancy than the Marcenasco. Freshly cut flowers, spices and sweet red cherries are woven together nicely in this gracious, mid-weight Barolo. The French oak is deftly balanced. Though quite tight and understandably young, the Marcenasco impresses for its overall balance.

92 punti
Antonio Galloni, Wine Advocate
Punteggio 92/100 · Da bere 2016-2028, Antonio Galloni, Wine Advocate, Apr 2012

The 2008 Barolo Conca shows considerably more freshness and vibrancy than the Marcenasco. Freshly cut flowers, spices and sweet red cherries are woven together nicely in this gracious, mid-weight Barolo. The French oak is deftly balanced. Though quite tight and understandably young, the Marcenasco impresses for its overall balance. Anticipated maturity: 2016-2028. This is a beautiful set of 2008s from Pietro Ratti. While his 2007s were quite extroverted, Ratti’s 2008s return to a cool, inward style that is both classic and also typical of the year. Importer: Dreyfus Ashby & Co., New York, NY; tel. (212) 818-0770

93 punti
Stephen Tanzer, Vinous
Punteggio 93/100 · Stephen Tanzer, Vinous, Nov 2011

(these vines were replanted in 1994): Good deep red. Primary crushed berries and licorice on the nose. A step up in texture from the Marcenasco, offering a captivating balance of silkiness and firm acidity. Lovely minerality contributes verve but keeps the wine's flavors under wraps today. Not as sweet or seamless today as the 2007 but more refined. Substantial tannins coat the incisors and give the wine a solid spine for aging.

Informazioni sul produttore

Renato Ratti
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Nebbiolo

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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