Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 90/100 · Da bere 2002-2009, Pierre Rovani, Aug 2001

It took ten months for Clair's 1999 Corton-Charlemagne to complete its alcoholic fermentation. Its nose reveals huge ripeness, with sweet apricot aromas intermingled with toasted oak. Medium to full-bodied, ample, and rich, it is packed with cookie dough, buttery white fruits, spices, and subtle hints of anise. This outstanding wine shows the austerity common in many wines from this vineyard in 1999, yet it regales the taster with its exquisite ripeness and depth. Anticipated maturity: 2002-2009. Importer: Vineyard Brands, Birmingham, AL; tel. (205) 980-8802.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

90
90/100

Pierre Rovani

93
92-94/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

90 punti
Pierre Rovani
Punteggio 90/100 · Pierre Rovani

It took ten months for Clair's 1999 Corton-Charlemagne to complete its alcoholic fermentation. Its nose reveals huge ripeness, with sweet apricot aromas intermingled with toasted oak. Medium to full-bodied, ample, and rich, it is packed with cookie dough, buttery white fruits, spices, and subtle hints of anise. This outstanding wine shows the austerity common in many wines from this vineyard in 1999, yet it regales the taster with its exquisite ripeness and depth. Anticipated maturity: 2002-2009. Aug 2001, www.robertparker.com

92 - 94 punti
Stephen Tanzer, Vinous
Punteggio 92-94/100 · Stephen Tanzer, Vinous

Extremely fresh, soil-inflected nose combines papaya, pineapple, lime blossom and menthol. Superrich and multifaceted, with strong flavors of apple, minerals, mint and flowers. Uncompromisingly dry but very deep. Finishes extremely long and subtle. Offers great potential.

Informazioni sul produttore

Bruno Clair
Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay

Colore

Bianco

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Grand Cru

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