Opzioni di acquisto
Note di degustazione
The 2009 Barolo (aged three years in botte grande and one year in bottle) opens with a crystalline, ruby color and shows extreme focus and precision. Rosehip, forest berry, wild mint, lightly toasted pine nut, dried ginger and underbrush all appear on the ever-changing bouquet. The wine is extremely finessed and silky on the close with beautiful menthol freshness at the end. In Barolo tradition, fruit was normally sourced from many vineyards. The concept of single vineyards is relatively new. In keeping with tradition, this Barolo sees fruit from the Canubbi, San Lorenzo, Rue, and Rocche di La Morra vineyards. Anticipated maturity: 2015-2035. Jun 2013, www.robertparker.com
Punteggi della critica
Monica Larner, Wine Advocate
Informazioni sul produttore
Bartolo Mascarello è uno dei produttori di Barolo più stimati e tradizionalisti. L'azienda piemontese produce una delle migliori espressioni di Nebbiolo della regione.