1989 Barolo Bussia
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Note di degustazione
The 1989 Barolo Bussia is deeply-colored, with great concentration, as well as rich, expansive, sweet, super-concentrated flavors. It is a huge, well-endowed, glycerin-infused, giant Barolo that should drink well for 15 or more years. Prunotto, now owned by the Tuscan firm of Antinori, continues to turn out superlative examples of Piedmontese wines. Importer: a Leonardo Lo Cascio Selection, Winebow, Inc., HoHoKus, NJ.
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Robert Parker
Robert Parker
Altre recensioni e punteggi
The 1989 Barolo Bussia is deeply-colored, with great concentration, as well as rich, expansive, sweet, super-concentrated flavors. It is a huge, well-endowed, glycerin-infused, giant Barolo that should drink well for 15 or more years. Apr 1994, www.robertparker.com
Informazioni sul produttore
Founded in 1904 as Cantina Sociale "Ai Vini delle Langhe", Prunotto lies between Barolo and Barbaresco in the heart of the Langhe. Now part of the Antinori family of estates, it crafts terroir-driven wines that showcase the region's finest vineyard sites.