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Note di degustazione

Note di degustazione
Punteggio 93/100 · Da bere 2016-2030, Antonio Galloni, Vinous, Feb 2015

A dark, powerful wine, the 2010 Brunello di Montalcino possesses gorgeous depth and nuance. Intensely savory and mineral, the 2010 packs a serious punch. Readers will have to give the 2010 a few years to settle down, but there is plenty of intrigue. Mediterranean herbs, game, smoke, lavender and dried flowers add nuance on the finish. This is a highly distinctive wine from the southern reaches of Montalcino, with more in the way of ferrous/mineral notes than overt fruit.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

16
16/20

Walter Speller, jancisrobinson.com

93
93/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

93 punti
Monica Larner, Wine Advocate
Punteggio 93/100 · Da bere 2016-2028, Monica Larner, Wine Advocate, Feb 2015

The 2010 Brunello di Montalcino is one of the best value wines of this celebrated vintage. Fruit is sourced from the Castelnuovo dell'Abate subzone of the appellation and you immediately notice the extra density and power of this wine (the label reads 14.5% alcohol and you feel it). That power is well checked by the general richness and pulpiness of the mouthfeel and the balanced intensity of the bouquet. Having said that, this Brunello definitely veers toward the savory side of the Sangiovese spectrum with dark cherry tones, dried meat and exotic spice. The results are masculine and muscular and that extra grit should carry the wine forward over the next ten years.

15.5 punti
Walter Speller, jancisrobinson.com
Punteggio 15.5/20 · Da bere 2015-2020, Walter Speller, jancisrobinson.com, Jan 2015

Mid ruby with bright orange rim. Herbal nose shot through with baking spice. Balsamic palate that has great balance, but the fruit seems already quite developed. (WS)

Informazioni sul produttore

La Velona
Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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