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Note di degustazione

Note di degustazione
Punteggio 95/100 · Da bere 2023-2043, Jeb Dunnuck, Mar 2023

Elegantly woven together, the 2018 Brunello Di Montalcino is herbaceous with compelling aromas of tarragon, red cherry preserve, medicinal herbs, saline, and dried rose petals. It displays graceful ease and arch through the palate, with its layers gently coaxing through a long finish. It is noted by red raspberry, sweet herbs, fresh orange, and softly textured stony earth, and it has refreshing acidity with a delicate throughline and ultra-fine tannins. This is an absolutely gorgeous and gracefully transparent expression to drink over the next 15-20 years.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

17
17/20

Walter Speller, jancisrobinson.com

95
95/100

Jeb Dunnuck

Altre recensioni e punteggi

94 punti
Monica Larner, Wine Advocate
Punteggio 94/100 · Da bere 2025-2040, Monica Larner, Wine Advocate, Mar 2023

The Castello Romitorio 2018 Brunello di Montalcino shows crisp and tart fruit with cherry, cassis and wild plum. This mid-weight wine offers a lot of freshness and brightness in a vintage that posed challenges for many. This expression is unique thanks to the inner energy displayed here; the red fruit is front and center and the wine's balanced acidity seals the deal. It ages in oak for two years. Some 46,000 bottles were made.

94 punti
Eric Guido, Vinous
Punteggio 94/100 · Da bere 2025-2033, Eric Guido, Vinous, Dec 2022

Darkly alluring and dusty in style, the 2018 Brunello di Montalcino impresses with a blend of dried citrus peels, shavings of cedar, flowery undergrowth, black cherries and Tuscan dust. It’s soft-textured, buoyant even, with depths of velvety, textural red and blue fruits and sweet liquid inner violet tones that stain the palate. The 2018 finishes fresh and long with notions of wild blueberry and hints of balsamic spice, framed by a coating of fine tannin. Romitorio used all of their fruit that is usually reserved for the Riserva to bolster their Brunello in 2018. Production was also down by 15% due to a strict selection to eliminate moldy berries. That said, this is a total success for the vintage.

17 punti
Walter Speller, jancisrobinson.com
Punteggio 17/20 · Da bere 2023-2030, Walter Speller, jancisrobinson.com, Oct 2022

Lustrous mid ruby. An enticing richness on the nose combined with cool red fruit and notes of iron and black pepper. The spicy note on the finish gives depth to the fresh red fruit which is matched by a long vein of persistent grainy tannins. Super-elegant. (WS)

Informazioni sul produttore

Castello Romitorio
Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese

Colore

Rosso

Sapore

Secco

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