2020 Domaine Long-Depaquit Bichot Chablis La Moutonne Grand Cru

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Note di degustazione

Note di degustazione
Punteggio 94/100 · Da bere 2025-2048, Neal Martin, May 2024

The 2020 Chablis La Moutonne Grand Cru has a spicier bouquet compared to its peers. It's nuanced in style, and lemon thyme and flint hints emerge with aeration. This blossoms in the glass, unlike the Vaudésir bottling. The palate is taut and crisp. It's tensile with a fresh, edgy, mineral-driven finish that delivers stem ginger and lemongrass touches on the aftertaste. There is lovely sapidity here; this is one of the top wines from Long-Dépaquit this vintage. Tasted blind at the annual Burgfest tasting.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

18
18/20

Jancis Robinson MW

92
92+/100

Neal Martin

Altre recensioni e punteggi

92 punti
Jasper Morris MW, Inside Burgundy
Punteggio 92/100 · Jasper Morris MW, Inside Burgundy, May 2024

92 punti
Neal Martin
Punteggio 92/100 · Da bere 2024-2048, Neal Martin, Sep 2022

The 2020 Chablis La Moutonne Grand Cru is a bit bashful on the nose compared to the 2021, which is a surprise as I would have thought it might be the other way around. Coaxing doesn't do much. The palate is well balanced with a fine bead of acidity, taut and fresh, nicely integrated oak with ample depth towards the finish. There is just the right amount of bitterness here and finally, enfin, it begins to strut its stuff after 10 minutes. Tasted blind at the BIVB tasting in Chablis.

17.5 punti
Jancis Robinson MW
Punteggio 17.5/20 · Da bere 2024-2034, Jancis Robinson MW, Nov 2021

Monopole. TA (sulphuric) 3.75 g/l, TA (tartaric) 5.74 g/l, pH 3.3. 14 months' ageing, no new oak. Cask sample. Full-bodied, ripe and exotic (for Chablis) there is great purity here with plenty of acidity to promote long-term ageing. Apple fruit with a touch of creamy almond on the finish. I suspect this has a great future ahead of it. (AWH)

Informazioni sul produttore

Albert Bichot 1:1
Albert Bichot

Although the Bichot family settled in the region in 1350, Albert Bichot was founded in 1831 by Bernard Bichot. Today the producer is one of Burgundy’s most respected, making wines from both its own vineyards and with purchased fruit.

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Dettagli del prodotto

Paese / Regione
Colore

Bianco

Sapore

Secco

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