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Note di degustazione

Note di degustazione
Punteggio 90/100 · Da bere 2013-2016, Antonio Galloni, Vinous, Aug 2009

The 2006 Chianti Classico (100% Sangiovese) is truly beautiful as it opens up in the glass, revealing tons of fruit in the powerful, ripe style that is typical of Castelnuovo. The wine possesses tons of stuffing and richness yet maintains notable clarity. Not only is this Chianti Classico a superb value, it can also challenge wines costing twice as much money. Needless to say, it is highly recommended.

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

18
18/20

Richard Hemming MW, jancisrobinson.com

90
90/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

90 punti
Antonio Galloni, Wine Advocate
Punteggio 90/100 · Da bere 2009-2016, Antonio Galloni, Wine Advocate, Aug 2009

The 2006 Chianti Classico (100% Sangiovese) is truly beautiful as it opens up in the glass, revealing tons of fruit in the powerful, ripe style that is typical of Castelnuovo. The wine possesses tons of stuffing and richness yet maintains notable clarity. Not only is this Chianti Classico a superb value, it can also challenge wines costing twice as much. Needless to say, it is highly recommended. Anticipated maturity: 2009-2016. This is a superb set of wines from Castello di Bossi and proprietor Marco Bacci. The estate is located in Castelnuovo Berardenga, the warmest and most southerly of the Chianti Classico villages, and the wines are loaded with Castelnuovo character. A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620

17.5 punti
Richard Hemming MW, jancisrobinson.com
Punteggio 17.5/20 · Da bere 2009-2014, Richard Hemming MW, jancisrobinson.com, Feb 2009

Cherry and cherry blossom on the moderate nose; then a veritable platter of meat, cheese, dried cherries on the palate. Charcuterie in a glass. Not terribly lengthy, but the complexity is more than enough to make up for it. (RH)

Informazioni sul produttore

Castello di Bossi
Vedi produttore

Dettagli del prodotto

Colore

Rosso

Sapore

Secco

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