2010 Remoissenet Père & Fils Meursault Blagny 1er Cru

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Punteggio 92/100 · Da bere 2013, Antonio Galloni, Vinous, Aug 2012

The first of four terrific premier crus from Meursault, the 2010 Meursault Blagny is precise and nuanced from start to finish. The Blagny is all about detail and understatement. Cool mineral notes lead to mint, almond and peach in this layered, articulate white. The Blagny was aged in 350-liter barrels, which contributes to the wine's verve and overall sense of freshness.

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

92
92/100

Antonio Galloni, Vinous

92
92/100

Antonio Galloni, Wine Advocate

Altre recensioni e punteggi

92 punti
Antonio Galloni, Wine Advocate
Punteggio 92/100 · Da bere 2012, Antonio Galloni, Wine Advocate, Aug 2012

The first of four terrific premier crus from Meursault, the 2010 Meursault Blagny is precise and nuanced from start to finish. The Blagny is all about detail and understatement. Cool mineral notes lead to mint, almond and peach in this layered, articulate white. The Blagny was aged in 350-liter barrels, which contributes to the wine’s verve and overall sense of freshness. Anticipated maturity: 2012+. I was very impressed with the 2010 whites I tasted at Remoissenet this year. While most of the top wines are terrific, personally I find just as much pleasure in the many delicious offerings from humbler appellations in this extensive range. Remoissenet purchases fruit and/or wines for many of their offerings. I would not be surprised if there is less competition for the fruit/wines from those less prestigious appellations, which makes it easier to source top quality raw materials. As always, Remoissenet strives for a style built on full phenolic ripeness and harvests that are on the late side relative to most estates. My favorite wines are those where the richness of the fruit is accompanied by complementary minerality and vibrancy. I also tasted a handful of reds from Remoissenet’s Cellar Collection. These are wines that have been cellared in Remoissenet’s cellars for several decades. Prior to being re-released, the wines are decanted to remove sediment, topped up and sealed with a new cork. Importers: Simon N Cellars, Charlottesville, VA; tel. (434) 977-4476, Bertin Henri Selections, Doral, FL; tel. (305) 392 6995, Cavatappi Distribuzione, Seattle, WA; tel. (206) 292 5226, Dark Star Imports, New York, NY; tel. (646) 312 8921, Arborway Imports, Lexington, MA; tel. (781) 862-0515, United Wine and Spirits, Houston, TX; tel. (713) 696-9463, D.G.L. Distributors, Northbrook, IL; tel. (847) 291- 1110, The Sorting Table, Napa, CA; tel. (707) 603-1460

Informazioni sul produttore

Remoissenet - producer
Remoissenet Pere & Fils

Remoissenet Père & Fils operates both as a wine domaine and négociant, having access to some of Burgundy’s finest vineyards either directly or via some rather prestigious connections.

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Secco

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