2010 Maison Joseph Drouhin Marquis de Laguiche Montrachet Grand Cru

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Note di degustazione

Note di degustazione
Punteggio 96/100 · Da bere 2022, Allen Meadows, Burghound, Apr 2015

Punteggi della critica

Punteggi della critica
96
96/100

Allen Meadows, Burghound

96
96/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

96 punti
Allen Meadows, Burghound
Punteggio 96/100 · Da bere 2022, Allen Meadows, Burghound, Mar 2014

96 punti
Antonio Galloni, Vinous
Punteggio 96/100 · Da bere 2015, Antonio Galloni, Vinous, Aug 2012

Vibrant layers of exotic fruit, smoke, spices, honey and licorice flesh out in the 2010 Montrachet Marquis de Laguiche. Simply put, the 2010 is rich, dense and strikingly beautiful from the very first taste. There is a deep sensuality and allure about the 2010 that are simply compelling. This is another fabulous showing from Drouhin.

96 punti
Antonio Galloni, Wine Advocate
Punteggio 96/100 · Da bere 2015, Antonio Galloni, Wine Advocate, Aug 2012

Vibrant layers of exotic fruit, smoke, spices, honey and licorice flesh out in the 2010 Montrachet Marquis de Laguiche. Simply put, the 2010 is rich, dense and strikingly beautiful from the very first taste. There is a deep sensuality and allure about the 2010 that are simply compelling. This is another fabulous showing from Drouhin. Anticipated maturity: 2015+. This is a striking set of wines from Drouhin. Veronique Drouhin describes 2010 as a year with cool temperatures in July and August, but much better weather in September. As is the case throughout the region, I found the Pulignys especially ripe and exotic. I also tasted a range of the 2011s. Drouhin told me she thought the wines would need a little extra time in barrel to give them more body and volume. Importer: Dreyfus Ashby & Co., New York, NY; tel. (212) 818-0770

Informazioni sul produttore

Joseph Drouhin - producer
Joseph Drouhin

Joseph Drouhin is one of the largest and most famous producers in Burgundy, making both domaine and négociant wines. It remains family-owned and run, now in the hands of the fourth generation.

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Bianco

Sapore

Secco

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