Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 93/100 · James Suckling, Aug 2023

A juicy and nicely stemmy cabernet franc with plenty of wild berries, fresh herbs, Mezcal and white pepper funk. Generous and succulent on the palate with a medium body and fresh acidity and tannins. All delivered in a very drinkable, expressive mode. From biodynamically grown grapes with Demeter certification. Drink now.

Punteggi della critica

Punteggi della critica
94
94/100

Punteggio medio

93
93/100

James Suckling

94
94/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

94 punti
Antonio Galloni, Vinous
Punteggio 94/100 · Da bere 2024-2034, Antonio Galloni, Vinous, Aug 2023

The 2019 Ampeleia (Cabernet Franc) is deep, flashy and super-expressive. In 2019, Ampeleia seems to offer a bit more volume and brooding intensity than in most years. Black cherry, mocha, dried herbs and espresso lend notable sepia-toned intensity throughout. This potent Franc is a winner. I suggest giving the 2019, and all these wines, frankly, a bit of aeration, as oxygen is so beneficial.

94 punti
Monica Larner, Wine Advocate
Punteggio 94/100 · Da bere 2022-2030, Monica Larner, Wine Advocate, Jun 2023

Made with Cabernet Franc, the 2019 Ampeleia gives us a unique view onto a grape variety that we are seeing with increasingly successful results along the coast of Tuscany. In this case, you get punchy (macerated) fruit flavors of candied blueberry and cherry and lots of vertical lift from a producer who always offers interesting winemaking interpretations in wines from Tuscany and in the far north of Italy under the Elisabetta Foradori brand. The wine winds down slowly with lingering notes of cigar ash, smoke and tar.

Informazioni sul produttore

Ampeleia
Vedi produttore

Dettagli del prodotto

Paese / Regione
Uvaggio

Cabernet Franc

Colore

Rosso

Sapore

Secco

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