2017 Esprit de Pavie
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
The 2017 Esprit de Pavie has a fragrant bouquet that feels more defined than when tasted out of barrel, adorned with attractive raspberry and wild strawberry scents. The palate is medium-bodied with grainy tannins, a bit hard at the moment with a pinched, rather blunt finish. I would just like more flesh here.
Punteggi della critica
Punteggio medio
Julia Harding MW, jancisrobinson.com
Neal Martin
Altre recensioni e punteggi
The 2017 Esprit de Pavie, which comes under Bordeaux AC, was affected by the frost, more than 50% of the vines in fact. It has a high-toned, pastille-like bouquet with blueberry and raspberry aromas. The palate is medium-bodied with rustic tannin, simple and quite firm in the mouth with a light peppery finish.
The 2017 Esprit de Pavie is a terrific entry-level wine from the Perse family. Succulent cherry and plum fruit is pushed forward in a juicy, plump red that incorporates fruit from various Perse properties.
65% Merlot, 20% Cabernet Sauvignon, 15% Cabernet Franc. 15 months in second-fill oak. Vines in Castillon and St-Émilion. 180,000 bottles. Not a third wine. Deep greyish crimson. Tangy and spicy. High acidity, lots of spice, a little bit hard on the palate, especially on the finish. (JH)
Informazioni sul produttore
I pendii dello Château Pavie furono piantati già nel IV secolo dagli antichi Romani e dalla metà del XIX secolo è un vitigno molto noto a Saint-Émilion.