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Note di degustazione

Note di degustazione
Punteggio 95/100 · Da bere 2025-2043, Monica Larner, Wine Advocate, Feb 2025

The organic and biodynamic Caiarossa 2021 Caiarossa is a blend of Syrah, Cabernet Franc, Merlot Cabernet Sauvignon, Sangiovese, Petit Verdot and Grenache, in descending order of importance. It shows a velvety and darkly concentrated appearance with pretty richness and deep color saturation. These results are balanced and bright in this gorgeous vintage, and I especially like the wine's freshness that seems to shine from its core. The mouthfeel is more streamlined than it is bulky, and that quality adds a sense of lasting elegance. Aging in oak included 30% new wood for 14 months. Production is 37,700 bottles.

Punteggi della critica

Punteggi della critica
95
95/100

Punteggio medio

94
94/100

Antonio Galloni, Vinous

95
95/100

Monica Larner, Wine Advocate

Altre recensioni e punteggi

94 punti
Jane Anson, Inside Bordeaux
Punteggio 94/100 · Da bere 2025-2038, Jane Anson, Inside Bordeaux, Jul 2024

A wine that builds slowly and carefully through the palate. Hedgerow raspberry, with juice and bracken, iris flowers, not too sweet, good quality, carefully constructed, well balanced, juicy finish, edges of cocoa dusting, pomegranate, raspberry, fine but firm tannins, clear edges of spice add depths and interest, with underbrush giving an Italian edge. First vintage with Jerome Poisson as winemaker, AJ Domaines owner. Harvest September 2 to 21. The blend of grapes below is completed by 2% Grenache.

94 punti
Antonio Galloni, Vinous
Punteggio 94/100 · Da bere 2026-2039, Antonio Galloni, Vinous

The 2021 Caiarossa is an elegant, sophisticated red. Crushed flowers, spice, blood orange and pomegranate open first. Pliant and medium in body, with terrific energy, the 2021 has much to offer. It’s energy and overall persistence are notable. Bright saline notes support the vibrant finish.

95 punti
Robert Parker
Punteggio 95/100 · Robert Parker

The organic and biodynamic Caiarossa 2021 Caiarossa is a blend of Syrah, Cabernet Franc, Merlot, Cabernet Sauvignon, Sangiovese, Petit Verdot and Grenache, in descending order of importance. It shows a velvety, darkly concentrated appearance with lovely richness and deep color saturation. The results are balanced and bright in this gorgeous vintage, and I especially like the wine’s freshness that seems to shine from its core. The mouthfeel is more streamlined than bulky, and that quality adds a sense of lasting elegance. Aging in oak included 30% new wood for 14 months. Production is 37,700 bottles.

Informazioni sul produttore

Caiarossa
Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese, Cabernet Sauvignon, Merlot, Syrah / Shiraz, Petit Verdot

Colore

Rosso

Sapore

Secco

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