1993 Brunello di Montalcino La Casa

The Caparzo 1993 Brunello di Montalcino La Casa shows an evolved bouquet with dark fruits, baked plum and ripe cherry. The wine delivers fullness and phenolic ripeness with a dry quality of tannin. The 1991 growing season was very difficult, so conditions in 1993 were easy in comparison, although this year also saw adverse weather. Generally speaking, 1983, 1985 and 1988 are considered terrific vintages at both Caparzo and Altesino.