2021 Bin 150 Marananga Shiraz
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Opzioni di acquisto
Note di degustazione
The fruit for the 2021 Bin 150 Marananga Shiraz is from Marananga in the Barossa Valley (east of Seppeltsfield, south of Greenock). Currently, the oak—a combination of French and American (each component featuring 29% new)—is sitting atop the fruit here. The essence of Marananga is disguised by this element aromatically. In the mouth, the fruit starts to show: mulberry, raspberry, ferrous, iodine, roast meat, beetroot, peppercorns and licorice. I would suggest that this wine needs time in the cellar; the oak is effusive here. The fruit is better. Have patience. 14.5% alcohol, sealed under natural cork.
Punteggi della critica
Punteggio medio
Jancis Robinson MW
Erin Larkin, Wine Advocate
Altre recensioni e punteggi
The 2021 Shiraz Bin 150, from the Western Barossa, will have many fans thanks to its powerful style. It radiates with mocha, earth, old spices, dark chocolate and cocoa aromas with an overcoat of sweet oak. The palate then kicks on with explosive flavors of juicy dark cherry and blackberry supported by deep-set ferrous tannins, flavors just backing off a touch toward the finish. This is a good but not outstanding Bin 150.
Marananga is very close to the centre of the Barossa Valley with red clay and sandy loam soils. Winter rainfall was 20% below the long-term average but a wetter-than-average August contributed to healthy soil moisture for the start of the growing season. Spring temperatures were slightly warmer than average and the area experienced mild conditions over harvest. Aged for 18 months in French oak (29% new) and American oak (29% new) hogsheads and large puncheons. TA 6.9 g/l, pH 3.65. Much more geographical specificity than usual for Penfolds! But oddly enough it almost smells like Cabernet in this vintage; there’s a certain pyrazine character. But good balance, fully ripe fruit and only a little pinched and drying on the end. Wait awhile. (JR)
Informazioni sul produttore
Penfolds è il produttore di vino più famoso d'Australia, noto soprattutto per il Grange. Prodotto commercialmente per la prima volta nel 1952, il Grange è da allora diventato uno dei vini più famosi al mondo. Nel 2001, è stato inserito nell'elenco delle icone del patrimonio australiano.