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Note di degustazione

Note di degustazione
Punteggio 91/100 · Da bere 2013-2014, Antonio Galloni, Vinous, Jun 2007

The 2004 Le Cupole di Trinoro is made in a style that deftly balances concentration with a sense of near-weightlessness in its expression of candied red cherries, smoke, minerals and herbs. It offers notable length on the palate, with an open, sweet personality and fine tannins to round of the finish. Another year of bottle age should help soften the tannins further. In 2004 the Cupole is a blend of 55% Merlot, 23% Cabernet Franc, 5% Petit Verdo, 4% Cesanese and 4% Uva di Troia, all of which were harvested between the first week of October and the middle of November.

Punteggi della critica

Punteggi della critica
91
91/100

Punteggio medio

91
91/100

Antonio Galloni, Vinous

91
91/100

Antonio Galloni, Wine Advocate

Altre recensioni e punteggi

91 punti
Antonio Galloni, Wine Advocate
Punteggio 91/100 · Da bere 2007-2014, Antonio Galloni, Wine Advocate, Jun 2007

The 2004 Le Cupole di Trinoro is made in a style that deftly balances concentration with a sense of near-weightlessness in its expression of candied red cherries, smoke, minerals and herbs. It offers notable length on the palate, with an open, sweet personality and fine tannins to round out the finish. Another year of bottle age should help soften the tannins further. In 2004 the Cupole is a blend of 55% Merlot, 23% Cabernet Franc, 5% Petit Verdo, 4% Cesanese and 4% Uva di Troia, all of which were harvested between the first week of October and the middle of November. Anticipated maturity: 2007-2014. Importer: T. Edward Wines, Ltd., New York, NY; tel. (212) 233-1504

Informazioni sul produttore

Tenuta di Trinoro
Vedi produttore

Dettagli del prodotto

Uvaggio

Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

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