2017 Barbera d'Asti Bricco dell'Uccellone

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Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 17/20 · Da bere 2020-2028, Walter Speller, jancisrobinson.com, Oct 2020

Impenetrable, almost black ruby. Very concentrated and with huge depth of black cherry and blackberry, but at the same time surprisingly contained. Savoury spice hints from oak and with a black-pepper prickle. Supple and with impressive depth on the palate but not overtly sweet or out of control in spite of the 16% (!) alcohol. Great balance but definitely a heady drink. I still expect this to age well although this is ready now. Velvety tannins. (WS)

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

17
17/20

Walter Speller, jancisrobinson.com

91
91/100

Jancis Robinson MW

Altre recensioni e punteggi

94 punti
Monica Larner, Wine Advocate
Punteggio 94/100 · Da bere 2020-2035, Monica Larner, Wine Advocate, Jul 2020

One of the wines that changed the modern history of Italian wine, this expression from Braida is an evergreen favorite. The 2017 Barbera d'Asti Bricco dell'Uccellone is a dark and almost impenetrable expression with bold layers of thick, dark fruit. The wine is constructed like a little tower, layer upon layer, that rises tall with momentum and power. The intensity is beautiful, and that's always been the defining trait of Uccellone. It drinks beautifully now, but it will hold its own in the cellar.

93 punti
James Suckling
Punteggio 93/100 · James Suckling, Aug 2019

A very ripe yet impressive style of Barbera with vanilla, blackberry crumble, eucalyptus, tar, mocha and coffee beans. Very structured and full-bodied on the palate, but beautiful acidity cuts right through the plush dark fruit. Long and serious on the finish. Superb as always. Drink from 2021.

91 punti
Jancis Robinson MW
Punteggio 91/100 · Jancis Robinson MW

Informazioni sul produttore

Giacomo Bologna
Vedi produttore

Dettagli del prodotto

Uvaggio

Barbera

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

16%

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