2013 Barolo La Pira Vecchie Viti

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 97/100 · Da bere 2022-2045, Monica Larner, Wine Advocate, Jun 2019

The youngest vines in this special part of the Pira cru were planted in 1937, and many of those plants are still on their original rupestris root stock. The gorgeous 2013 Barolo Pira Vecchie Viti absolutely knocks it out of the park. Luca Roagna told me, “this wine was born elegant,” and that’s something you definitely feel in a slightly cooler and later vintage such as this. The younger fruit from Pira is more fleshy and bold, but this old-vine fruit (from heavily calcareous soils) is so much more delineated and firm. The aromatic presentation here is more compact, moving in virtual slow motion and with carefully contemplated shifts. Lastly, the wine bites back with a more pronounced tannic hold that will serve it well as it continues its bottle aging, even through, in essence, the 2013 vintage has already developed impressive complexity and soul.

Punteggi della critica

Punteggi della critica
96
96+/100

Antonio Galloni, Vinous

97
97/100

Monica Larner, Wine Advocate

Altre recensioni e punteggi

96+ punti
Antonio Galloni, Vinous
Punteggio 96+/100 · Da bere 2023-2043, Antonio Galloni, Vinous, Oct 2018

The 2013 Barolo Pira Vecchie Viti emerges from the estate's oldest vines, planted in 1937. Perfumed, gracious and light on its feet, the 2013 Vecchie Viti is another totally alluring wine from Luca Roagna. Readers will find a Barolo built on lift and grace. The tannins are there, but they are almost non-existent, such is the wine's purity. Sweet tobacco, cedar, mint and crushed flower accents add nuance, but what strikes me most about the 2013 is how lifted and gracious it is. Next to the straight Barolo Pira, the Vecchie Viti is strikingly perfumed and has an inner sense of sweetness and texture that is utterly beguiling.

Informazioni sul produttore

Roagna - producer
Roagna

Roagna is one of Italy’s finest estates, producing top, single-vineyard Nebbiolos in Barbaresco and Barolo. The estate’s Crichët Pajé Barbaresco is one of the rarest fine wine cuvées in Piedmont with fewer than 2,000 bottles produced each year.

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Dettagli del prodotto

Paese / Regione
Uvaggio

Nebbiolo

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

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