Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 90/100 · Da bere 2017-2025, Monica Larner, Wine Advocate, Mar 2017

You can see from the Poggio San Polo 2012 Brunello di Montalcino that this vintage produced wines of gorgeous color intensity and appearance. It shows a saturated ruby color with garnet highlights that is very characteristic of Sangiovese from this warm growing season. This expression is aged in large barrel and tonneaux for two years. The bouquet delivers dark fruit aromas, leather and spice. However, the mouthfeel takes a simple and more direct approach with less overall depth and complexity.

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

90
90/100

Monica Larner, Wine Advocate

16
16/20

Walter Speller, jancisrobinson.com

Altre recensioni e punteggi

16 punti
Walter Speller, jancisrobinson.com
Punteggio 16/20 · Da bere 2018-2026, Walter Speller, jancisrobinson.com, Jan 2017

Tasted blind. Concentrated mid ruby with bright, orange tinges. Firm spice nose with lurking, perfumed, sweet fruit. Very fresh and lively on the palate. A little bit short on fruit, or perhaps it is just closed, making the acidity look a little tart and the tannins a little dry, at least for the moment. (WS)

90 punti
Monica Larner, Wine Advocate
Punteggio 90/100 · Monica Larner, Wine Advocate

You can see from the Poggio San Polo 2012 Brunello di Montalcino that this vintage produced wines of gorgeous color intensity and appearance. It shows a saturated ruby color with garnet highlights that is very characteristic of Sangiovese from this warm growing season. This expression is aged in large barrel and tonneaux for two years. The bouquet delivers dark fruit aromas, leather and spice. However, the mouthfeel takes a simple and more direct approach with less overall depth and complexity. Mar 2017, www.robertparker.com

Informazioni sul produttore

Poggio San Polo
Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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