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Note di degustazione

Note di degustazione
Punteggio 94/100 · Da bere 2026-2045, Neal Martin, Apr 2026

The 2016 Valandraud is surprisingly closed on the nose despite rigorous aeration, black plum and violet scents emerging with time. Gentle grip. Succulent on the palate, this feels rounded and opulent, spice box and white pepper with a tingle of spice on the finish. A modern sheen, but still quite delicious. Tasted at Bordeaux Index's Ten-Year-On tasting.

Punteggi della critica

Punteggi della critica
96
96/100

Punteggio medio

98
97-98/100

James Suckling

98
96-99/100

Wine Spectator

Altre recensioni e punteggi

96 punti
Neal Martin
Punteggio 96/100 · Da bere 2022-2045, Neal Martin, Aug 2020

The 2016 Valandraud is inky black in color. It has a very pure, precocious bouquet of intense black cherries mixed with cassis and blueberry, but after a couple of minutes’ aeration it develops more refinement and harmony. The palate is medium-bodied, offering supple tannins, a fine bead of acidity, gentle grip and great precision on the persistent finish. Excellent. Tasted blind at the annual Southwold tasting.

17.5 punti
Jancis Robinson MW
Punteggio 17.5/20 · Da bere 2023-2040, Jancis Robinson MW, Jan 2020

Tasted blind. Rich and round virtually without tannins! Spice and appeal and something so French! Bleu marine and long. Unctuous with a saline note on the end. (JR)

98 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 98/100 · Jeff Leve, The Wine Cellar Insider, Sep 2019

Informazioni sul produttore

Château Valandraud 1:1
Valandraud

One of the first garage wines, Ch. Valandraud was created by Jean-Luc Thunevin – Saint-Emilion’s “bad boy”. Today the style of the wine is much more restrained, and officially classified as a Premier Grand Cru Classé B estate.

Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14.5%

Classificazione

Premier Grand Cru Classé B

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