Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 16/20 · Da bere 2018-2024, Richard Hemming MW, jancisrobinson.com, Aug 2025

Umami-first nose, with oxidised elements to the fruit giving orange-peel fruit plus some chamomile scent. Textural, waxy nose. Long but fully evolved. (RH)

Punteggi della critica

Punteggi della critica
88
88/100

Punteggio medio

17
17/20

Jancis Robinson MW

16
16/20

Richard Hemming MW, jancisrobinson.com

Altre recensioni e punteggi

16.5 punti
Jancis Robinson MW
Punteggio 16.5/20 · Da bere 2018-2023, Jancis Robinson MW, Jul 2021

50% Chardonnay, 50% Pinot Bianco. ‘A rainy, mild winter was followed by a cool spring, with the exception of a warmer spell in March that caused early budburst. Wet weather with abundant rainfall, and occasional hailstorms, lasted well into July and August, followed by an exceptionally mild and dry September that certainly helped maturation.’ Harvest 2–16 September – so a fairly narrow picking window in 2014. Low volume. Hint of putty on the nose. A tiny bit crisper than some but still a fine wine. Not quite the follow-through of the top vintages. (JR)

88+ punti
Antonio Galloni, Vinous
Punteggio 88+/100 · Da bere 2017-2022, Antonio Galloni, Vinous, Oct 2016

The 2014 Batàr, Querciabella's Chardonnay/Pinot Bianco blend, comes across as a bit light in this vintage. The flavors are bright, lifted and nicely articulated throughout, with plenty of citrus and white flower notes. I find the mid-palate somewhat lacking in depth today, which also results in the oak standing out, even though the 2014 only saw about 15% new barrels. I would be tempted to see if the 2014 fleshes out with more time, as it had been in bottle for only a month or so at the time of this tasting. To be sure, Batàr is much more shy as a young wine than it used to be back in the years when lees stirring and a higher percentage of new oak played a greater role in the wine's feel.

Informazioni sul produttore

querciabella-photography-high-res-2-1200x829
Querciabella

Literally translating as “beautiful oak”, Querciabella was created in 1974 by Giuseppe Castiglioni. A pioneer in Chianti, he started farming biodynamically and experimenting with both varieties and winemaking – one result of which was Camartina, the property’s flagship Super Tuscan.

Vedi produttore

Dettagli del prodotto

Uvaggio

Chardonnay, Pinot Blanc

Colore

Bianco

Sapore

Secco

Gradazione alcolica % vol

13.5%

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