Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 91/100 · Da bere 2017-2028, Monica Larner, Wine Advocate, Mar 2016

The 2011 Brunello di Montalcino shows a very distinct personality that separates it from its peers. There's a dark, mysterious and masculine side to this wine that is evident from first impact. The bouquet offers infinite layers of black fruit, plum, spice, cumin seed and crushed clove. You get a great sense of moist earth, tobacco and forest floor. Nothing is obvious. The wine keeps you guessing sip after sip. It would benefit from more years of cellar aging, but it's really not that far off from optimal drinking.

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

16
16/20

Richard Hemming MW, jancisrobinson.com

17
17/20

Walter Speller, jancisrobinson.com

Altre recensioni e punteggi

92 punti
Antonio Galloni, Vinous
Punteggio 92/100 · Da bere 2018-2028, Antonio Galloni, Vinous, Feb 2016

Altesino's 2011 Brunello di Montalcino opens with beguiling aromatics. Sage, licorice, menthol and sweet tobacco flesh out nicely as the wine shows off its ample, broad personality. The tannins could use another year or two to soften, but all the elements are very nicely balanced throughout. This gracious, silky Brunello will drink well for the next decade-plus.

16.5 punti
Walter Speller, jancisrobinson.com
Punteggio 16.5/20 · Da bere 2016-2022, Walter Speller, jancisrobinson.com, Jan 2016

Tasted blind. Deep ruby with orange tinges. Full and complex nose and plenty of succulent, almost rich strawberry and cherry fruit on the palate. Shows the warmth of the 2011 vintage, while remaining supple and multi-layered with crunchy tannins. Ready now. (WS)

15.5 punti
Richard Hemming MW, jancisrobinson.com
Punteggio 15.5/20 · Da bere 2015-2020, Richard Hemming MW, jancisrobinson.com, Nov 2015

Smoke, black cherry, slight manure character. Overripe, almost sickly edge. (RH)

Informazioni sul produttore

Altesino - producer
Altesino

Altesino is one of the top producers in Brunello di Montalcino. The estate is famous for bottling the first separate Cru from the Montosoli hill, which has since become widely recognised for its distinct, elegant style of Brunello.

Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14.5%

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