2004 Brunello di Montalcino Riserva Madonna del Piano
Prezzo di mercato
Opzioni di acquisto
Note di degustazione
Complex, brooding and powerful, the 2004 Brunello di Montalcino Riserva Madonna del Piano is a force to be reckoned with. It mixes plums and dried wild berries with tobacco and exotic spices. Velvety and enveloping, it reveals depths of tart red and black fruits neatly lifted by tantalizing acidity, while a twang of bitter dark chocolate defines the close. A hint of sous bois reveals its twenty years of maturity, yet the experience remains fresh and vividly pure, finishing with amazing length and potency. Beautifully executed.
Punteggi della critica
Punteggio medio
James Suckling
The Wine Advocate
Altre recensioni e punteggi
A full-bodied, firm and chewy wine with very polished and caressing, juicy tannins. Shows youth and prowess in its structure. Flavorful and persistent. Drink now, but better in two or three years.
The 2004 Brunello di Montalcino Riserva Madonna del Piano is powerful, deeply colored and still carrying a considerable amount of tannic heft for a twelve year old wine. Dark cherry, plum, smoke, tobacco, scorched earth and licorice give the wine much of its distinctive virile personality. The Madonna del Piano is one of the bigger, brawnier 2004s readers will come across. As such, it needs to be served alongside similarly rich, hearty cuisines.
The 2004 Brunello di Montalcino Riserva Madonna del Piano continues to develop very positively. This huge, concentrated Madonna del Piano dazzles for the richness of its fruit and the delineation of its aromas. The clean, vibrant finish suggests many years of cellaring potential. The Valdicava Brunellos are often misunderstood when young because they possess so much richness, but with time in bottle the wines turn more delicate and complete. Anticipated maturity: 2014-2029. Vincenzo Abbruzzese is one of the most outspoken, passionate growers in Montalcino. His beautifully tended vineyards yield some of the richest wines in the region; and that’s where most of the focus is – on the vineyards. The winery itself is unremarkable and is equipped with just the bare essentials. All of the wines are aged in large, neutral oak; what comes through is Abbruzzese’s commitment to low yields, sustainable farming and non-interventionalist winemaking. Unfortunately I was not able to taste the 2008 Rosso in bottle, but several samples tasted from tank and cask seemed quite promising. Importer: Vinifera Imports, Ronkonkoma, NY; tel. (631) 467-5907