2010 Gevrey Chambertin Clos du Fonteny Monopole

Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 92-94/100 · Da bere 2018-2030, Antonio Galloni, Vinous, Feb 2012

The2010 Gevrey-Chambertin Clos du Fonteny is flat-out beautiful. Striking, well-articulated aromatics lead to sensual layers of fruit in this totally finessed, elegant Gevrey. Deep, spiced notes add complexity on the finish. The Clos du Fonteny is simply dazzling from the very first taste. Hints of Chambolle-like perfume linger in the empty glass.

Punteggi della critica

Punteggi della critica
93
93/100

Punteggio medio

93
92-94/100

Antonio Galloni, Vinous

93
92-94/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

92 - 94 punti
Antonio Galloni, Wine Advocate
Punteggio 92-94/100 · Da bere 2018-2030, Antonio Galloni, Wine Advocate, Feb 2012

The 2010 Gevrey-Chambertin Clos du Fonteny is flat-out beautiful. Striking, well-articulated aromatics lead to sensual layers of fruit in this totally finessed, elegant Gevrey. Deep, spiced notes add complexity on the finish. The Clos du Fonteny is simply dazzling from the very first taste. Hints of Chambolle-like perfume linger in the empty glass. Anticipated maturity: 2018-2030. This is a fabulous set of wines from Bruno Clair and his long-time oenologist Philippe Brun. The harvest started on September 25. Yields were 22-30 hectoliters per hectare, which is to say a good 10% less than 2003, a torrid vintage marked by tiny yields. Clair describes the fruit as healthy, with no botrytis and soft tannins from the late harvest. The 2010s were 100% destemmed. New oak ranged from 25% for the villages to 50% for the Grand Crus, except for the Marsannays, which saw very little new oak. A Becky Wasserman Selection, Le Serbet, various American importers, including: Martin Scott Wines, Little Neck, NY; tel. (516) 327-0808, Fine Vines, Melrose Park, IL; tel. (708) 343-6702, The Source, San Francisco, CA; tel. (415) 621-6151

92 - 94 punti
Antonio Galloni, Vinous
Punteggio 92-94/100 · Antonio Galloni, Vinous

The 2010 Gevrey-Chambertin Clos du Fonteny is flat-out beautiful. Striking, well-articulated aromatics lead to sensual layers of fruit in this totally finessed, elegant Gevrey. Deep, spiced notes add complexity on the finish. The Clos du Fonteny is simply dazzling from the very first taste. Hints of Chambolle-like perfume linger in the empty glass. Anticipated maturity: 2018-2030. ||This is a fabulous set of wines from Bruno Clair and his long-time oenologist Philippe Brun. The harvest started on September 25. Yields were 22-30 hectoliters per hectare, which is to say a good 10% less than 2003, a torrid vintage marked by tiny yields. Clair describes the fruit as healthy, with no botrytis and soft tannins from the late harvest. The 2010s were 100% destemmed. New oak ranged from 25% for the villages to 50% for the Grand Crus, except for the Marsannays, which saw very little new oak.||A Becky Wasserman Selection, Le Serbet, various American importers, including: Martin Scott Wines, Little Neck, NY; tel. (516) 327-0808, Fine Vines, Melrose Park, IL; tel. (708) 343-6702, The Source, San Francisco, CA; tel. (415) 621-6151 Wine Advocate.February, 2012

Informazioni sul produttore

Bruno Clair
Vedi produttore

Dettagli del prodotto

Uvaggio

Pinot Noir

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13%

Classificazione

Premier Cru

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