Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 91/100 · Da bere 2021-2025, Eric Guido, Vinous, Mar 2021

The 2001 Brunello di Montalcino Pianrosso comes to life in the glass with a display of dusty blackberry, brown spice and leather. It opens further with time to reveal sour cherry, dark chocolate, tobacco, white smoke and hints of vanilla. The only sign of its age is the slightest hint of olive brine and moist fall leaves. It’s silky and pliant, boasting dark red and black fruits with zesty acids and sour citrus bringing energy. Cooling mineral tones and mentholated herbs add further lift throughout the long, still structured, but vibrant finish, as a coating of tart berry concentration and earth tones linger. Well-stored bottles of the 2001 Pianrosso should enjoy another three to five years of optimal drinking. Tasted from a trusted collector's perfect cellar.

Punteggi della critica

Punteggi della critica
92
92/100

Punteggio medio

18
18/20

Jancis Robinson MW

93
93/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

93 punti
Antonio Galloni, Wine Advocate
Punteggio 93/100 · Da bere 2008-2021, Antonio Galloni, Wine Advocate, Dec 2006

The stylish, cask-aged 2001 Brunello di Montalcino Pianrosso opens with a floral, aromatic nose followed by sweet, perfumed red fruit that blossoms onto the palate with notable expansiveness in a superb display of finesse and elegance, closing with fine, supple tannins. Though tempting to drink today, it will be even better in a few years and will drink well to age twenty. It is one of the vintage’s great wines. Anticipated maturity: 2008-2021. A Marc de Grazia Selection, various American importers, including Michael Skurnik, Syosset, NY; tel. (516) 677-9300, Vin Divino, Chicago, IL; tel. (773) 334-6700, and Estate Wines, Ltd., San Rafael, CA; tel. (415) 492-9411

93 punti
Antonio Galloni, Vinous
Punteggio 93/100 · Da bere 2013-2021, Antonio Galloni, Vinous, Aug 2006

The stylish, cask-aged 2001 Brunello di Montalcino Pianrosso opens with a floral, aromatic nose followed by sweet, perfumed red fruit that blossoms onto the palate with notable expansiveness in a superb display of finesse and elegance, closing with fine, supple tannins. Though tempting to drink today, it will be even better in a few years and will drink well to age twenty. It is one of the vintage's great wines. Anticipated maturity

18 punti
Jancis Robinson MW
Punteggio 18/20 · Da bere 2008-2016, Jancis Robinson MW, May 2006

Big casks only. 14.5 per cent. Quite diffuse, ‘wild’ aromas of herbs and undergrowth. Very sweet palate entry – chock full of flavour and with one of the most exotic ranges of different flavours already. There’s a strange delicacy about this too. Very good! (JR)

Informazioni sul produttore

Ciacci Piccolomini d’Aragona
Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

13.5%

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