Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 96/100 · Da bere 2018-2034, Luis Gutiérrez, Wine Advocate, Jan 2023

The 2006 Único has always been a bit of a mystery to me, as I always felt it transcended the vintage character, and this magnum was not an exception. 2006 was very warm, but the wine remains fresh and has a moderate 14% alcohol. It has some grainy tannins, but it's really very good. 2,552 magnums were filled in June 2012. Artwork by Antoni Tàpies.

Punteggi della critica

Punteggi della critica
98
98/100

Punteggio medio

98
98/100

Luis Gutiérrez, Wine Advocate

100
100/100

James Suckling

Altre recensioni e punteggi

17.5 punti
Jancis Robinson MW
Punteggio 17.5/20 · Da bere 2023-2050, Jancis Robinson MW, Sep 2022

94% Tinto Fino, 6% Cabernet Sauvignon. Warm spring led to early flowering, with high temperatures in late August and early September resulting in early ripening. Picked both at the beginning (starting 9 September) and end of September because of rain in the middle. Bottled June 2012: 93,993 bottles, 2,552 magnums, 165 double magnums and 6 Impériales. Bottle-aged for two additional years. From magnum. Dense dark garnet with some evolution at the rim. Now this is a mature nose! With notes of menthol. Dry, appetising, rather majestic finish. Very much a food wine with a slight lack of juice in the middle. Kick of freshness and lift on the mid palate.

97 punti
Josh Raynolds
Punteggio 97/100 · Da bere 2025-2040, Josh Raynolds, Feb 2021

Saturated ruby. An amazingly complex array of red and blue fruit preserve, spice and floral scents is accompanied by suggestions of incense, pipe tobacco, coconut and candied licorice. Utterly stains the palate with impressively concentrated yet lively, smoke- and spice-laced cherry compote, blueberry, fruitcake and violet pastille flavors braced by a spine of juicy acidity. Sappy and broad on the endless finish, which shows outstanding thrust and dusty tannins that are absorbed by the wine's densely packed fruit.

97 punti
Josh Raynolds, Vinous
Punteggio 97/100 · Da bere 2025-2040, Josh Raynolds, Vinous, Dec 2020

Saturated ruby. An amazingly complex array of red and blue fruit preserve, spice and floral scents is accompanied by suggestions of incense, pipe tobacco, coconut and candied licorice. Utterly stains the palate with impressively concentrated yet lively, smoke- and spice-laced cherry compote, blueberry, fruitcake and violet pastille flavors braced by a spine of juicy acidity. Sappy and broad on the endless finish, which shows outstanding thrust and dusty tannins that are absorbed by the wine's densely packed fruit.

Informazioni sul produttore

Vega Sicilia - producer
Vega Sicilia

Vega Sicilia è senza dubbio la cantina più famosa della Spagna, una vera icona del vino pregiato con una storia che risale al 1864.

Vedi produttore

Dettagli del prodotto

Uvaggio

Tempranillo, Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

I prezzi includono l'IVA italiana. L'IVA finale può variare al checkout in base al Paese di consegna.
Ricevi il meglio di F+R direttamente nella tua casella di posta
Iscriviti alle nostre email
Ⓒ 1994-2026 Fine+Rare Wines Ltd