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Note di degustazione

Note di degustazione
Punteggio 90/100 · Da bere 2013-2019, Antonio Galloni, Vinous, Jun 2012

The 2010 Morellino di Scansano shows great up-front intensity in its fruit. A blast of dark red berries, flowers, mint and spices comes together in the glass. This is a bold style of Morellino with quite a bit of underlying tannic heft. The 2010 needs to be enjoyed with food as it is far from an easygoing Morellino.

Punteggi della critica

Punteggi della critica
90
90/100

Punteggio medio

90
90/100

Antonio Galloni, Vinous

90
90/100

Antonio Galloni, Vinous

Altre recensioni e punteggi

90 punti
Antonio Galloni, Wine Advocate
Punteggio 90/100 · Da bere 2013-2019, Antonio Galloni, Wine Advocate, Jun 2012

The 2010 Morellino di Scansano shows great up-front intensity in its fruit. A blast of dark red berries, flowers, mint and spices comes together in the glass. This is a bold style of Morellino with quite a bit of underlying tannic heft. The 2010 needs to be enjoyed with food as it is far from an easygoing Morellino. Anticipated maturity: 2013-2019. Le Pupille is one of the most fascinating wineries in Italy. Every few years seems to bring a revitalization. The newest development is the arrival of consulting oenologist Luca D’Attoma. It will be interesting to see where Le Pupille goes in the coming years. I think it is safe to say D’Attoma is the hottest winemaker in Tuscany right now. A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620

90 punti
Antonio Galloni, Vinous
Punteggio 90/100 · Antonio Galloni, Vinous

The 2010 Morellino di Scansano shows great up-front intensity in its fruit. A blast of dark red berries, flowers, mint and spices comes together in the glass. This is a bold style of Morellino with quite a bit of underlying tannic heft. The 2010 needs to be enjoyed with food as it is far from an easygoing Morellino. Anticipated maturity: 2013-2019. ||Le Pupille is one of the most fascinating wineries in Italy. Every few years seems to bring a revitalization. The newest development is the arrival of consulting oenologist Luca D’Attoma. It will be interesting to see where Le Pupille goes in the coming years. I think it is safe to say D’Attoma is the hottest winemaker in Tuscany right now.||A Leonardo Lo Cascio Selection, Winebow, Montvale, NJ; tel. (201) 445-0620 Wine Advocate.June, 2012

Informazioni sul produttore

Fattoria Le Pupille
Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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