Prezzo di mercato

Opzioni di acquisto

Note di degustazione

Note di degustazione
Punteggio 87+/100 · Stephen Tanzer, Vinous, Jul 2008

Good bright, dark red. Reticent nose hints at red fruits and oak, with nuances of fresh mint and sage coming up with air. Quite tight, even austere, in the mouth, without the flesh or sweetness often shown by this wine in the early going. Very inexpressive today. The tannins build and coat the front teeth, leaving a distinctly dry impression. This may yet repay cellaring, but today it's tough going.

Punteggi della critica

Punteggi della critica
88
88/100

Punteggio medio

15
15/20

Jancis Robinson MW

87
87+/100

Stephen Tanzer, Vinous

Altre recensioni e punteggi

15 punti
Jancis Robinson MW
Punteggio 15/20 · Da bere 2010-2015, Jancis Robinson MW, May 2008

Two bottles were tasted and neither seemed up to snuff; they weren’t obviously corked, yet still very subdued in aroma and flavour. The second bottle was better, though with shy aromas and one-dimensional pomegranate and dried cherry flavours. Austerely tannic. (LM)

89 punti
Antonio Galloni, Vinous
Punteggio 89/100 · Da bere 2013-2016, Antonio Galloni, Vinous, Apr 2008

Poggio Antico's 2003 Brunello di Montalcino is the more classic of the two Brunellos. It reveals a pretty, accessible expression of earthiness, tobacco and ripe red fruit with lovely density and purity. The tannins are particularly finessed within the context of the vintage yet the wine comes across as more tightly wound than is normally the case. On the plus side, a lingering note of sweetness from the oak frames the long finish.

89 punti
Antonio Galloni, Wine Advocate
Punteggio 89/100 · Da bere 2008-2016, Antonio Galloni, Wine Advocate, Apr 2008

Poggio Antico’s 2003 Brunello di Montalcino is the more classic of the two Brunellos. It reveals a pretty, accessible expression of earthiness, tobacco and ripe red fruit with lovely density and purity. The tannins are particularly finessed within the context of the vintage yet the wine comes across as more tightly wound than is normally the case. On the plus side, a lingering note of sweetness from the oak frames the long finish. Anticipated maturity: 2008-2016. Importer: Empson, USA, Alexandria, VA; tel. (703) 684-0900

Informazioni sul produttore

Poggio Antico
Vedi produttore

Dettagli del prodotto

Uvaggio

Sangiovese

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

14%

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