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Note di degustazione

Note di degustazione
Punteggio 16/20 · Da bere 2028-2040, Jancis Robinson MW, Feb 2025

Naughty heavy bottle. Blackish crimson. Heady and porty. Meaty flavours with almost uncomfortable density – for now anyway. Then there's a rather sudden, tough, drying finish. (JR)

Punteggi della critica

Punteggi della critica
97
97/100

Punteggio medio

100
100/100

Wine Spectator

100
100/100

Robert Parker

Altre recensioni e punteggi

100 punti
Jeb Dunnuck
Punteggio 100/100 · Jeb Dunnuck, Apr 2024

A wine I’ve been lucky enough to have many times, the 2005 Château Pavie is unquestionably one of the finest vintages from this Chateau, checking with the likes of the 2000, 2009, 2010, 2015, 2018, and 2020. I’d say just outside of its adolescent years, it’s still ruby/purple hued with incredible aromatics of ripe dark fruits, truffly earth, graphite, and leather. Possessing blockbuster richness, full body, velvety, seamless tannins, and no hard edges, this is quintessential Pavie all the way. Drink this magical elixir over the coming 15-20 years.

100 punti
Lisa Perrotti-Brown MW, The Wine Independent
Punteggio 100/100 · Da bere 2022-2052, Lisa Perrotti-Brown MW, The Wine Independent, Dec 2023

The 2005 Pavie is deep garnet with a touch of brick. It skips out of the glass with bright, lively notes of Morello cherries, plum preserves, red roses, and candied violets followed by hints of menthol, dark chocolate, and underbrush. The full-bodied palate is so vibrant and energetic that it sparkles. Youthful red and black fruit notes comingle with mineral and floral sparks, framed by fine-grained tannins and wonderful tension, finishing with epic length and depth. This is a triumph

96 punti
Jeff Leve, The Wine Cellar Insider
Punteggio 96/100 · Jeff Leve, The Wine Cellar Insider, Oct 2021

Still young, vibrant, tannic and stubbornly holding on to its adolescence, the wine is full-bodied, concentrated and mineral-driven, finishing with loads of salty tannins, ripe, deep, dark red fruits, licorice, espresso, earth and plums. If you have the patience, give it another 5 years in the bottle before opening, and it should prove to be a better tasting experience.

Informazioni sul produttore

Château Pavie - producer
Pavie

I pendii dello Château Pavie furono piantati già nel IV secolo dagli antichi Romani e dalla metà del XIX secolo è un vitigno molto noto a Saint-Émilion.

Vedi produttore

Dettagli del prodotto

Uvaggio

Merlot, Cabernet Franc, Cabernet Sauvignon

Colore

Rosso

Sapore

Secco

Gradazione alcolica % vol

12.5%

Classificazione

Premier Grand Cru Classé A

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